Mar 28, 2024  
2013-2014 General Catalog 
    
2013-2014 General Catalog [ARCHIVED CATALOG]

Nutrition & Food Sciences, B.S.


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Areas of Concentration


 The School of Human Ecology offers a major in Nutrition and Food Sciences with concentrations in Dietetics, Nutritional Sciences/Pre-Medical, and Nutrition, Health, and Society.

Food Science and Technology


CRITICAL REQUIREMENTS

Semester 1: “C” or better in ENGL 1001 .
Semester 2: CHEM 1201 .
Semester 3: BIOL 1201 .
Semester 4: MATH 1550 ; FDSC 2000 .
Semester 5: CHEM 1202 ; ENGL 2000 .
 

Total Semester Hours: 15

Total Semester Hours: 15

Total Semester Hours: 16

Total Semester Hours: 16

Total Semester Hours: 15

Semester 6


Total Semester Hours: 15

Semester 7


Total Semester Hours: 14

Total Semester Hours: 14

120 Total Sem. Hrs.


The Food Science and Technology concentration offers pre-med and non-pre-med options. Students choosing the non-pre-med option should take 11 hours of general electives. Students wishing to pursue the pre-med option should take CHEM 2262, CHEM 2364, PHYS 2108, PHYS 2002, PHYS 2109, and one hour of general electives.

Food Science and Technology (with Pre-Medical Option)


CRITICAL REQUIREMENTS

Semester 1: “C” or better in ENGL 1001 .
Semester 2: CHEM 1201 .
Semester 3: BIOL 1201 .
Semester 4: MATH 1550 ; FDSC 2000 .
Semester 5: CHEM 1202 ; ENGL 2000 .

Total Semester Hours: 15


Total Semester Hours: 15


Total Semester Hours: 17


Total Semester Hours: 16


Total Semester Hours: 16


Total Semester Hours: 13


Semester 7


Total Semester Hours: 14


Total Semester Hours: 14


120 Total Sem. Hrs.


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